Hold later courses and fire them with one tap. The kitchen gets the main course exactly when the waiter asks, so food arrives hot and in the right order.
Course firing
Starters now, mains when the table is ready.
Related features
Live table floor planSee every table: free, seated, billed, needs cleaning.→KOT & kitchen displayOrders go to the right station — printer or screen.→Split, merge & transfer billsSplit by item, seat, equally or custom amounts.→Modifiers & add-onsSpice level, extra cheese, no onion — priced correctly.→QR table orderingGuests scan, browse the menu and order from the table.→Table reservationsBookings calendar with SMS confirmations and reminders.→
Ready to run your business the smart way?
Free trial, no card needed. Our team will help you set up — in Bangla.